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La Petite Maison's Bikini – How to Make It

WHere is a home-style take on a beverage from the seasonal cocktail list. Designed as a large-volume pre-mixed which is packed full of essence of the Christmas time, which makes it excellent for a celebration. Save the extra cordial for brunch beverages, sweets, or for another batch of bikinis.

Bikini

Makes enough for 10 servings

For the Citrus Syrup (produces 750ml)

300ml newly squeezed clementine juice
200ml newly squeezed lemon juice
500g fine sugar

Ingredients for the Premix (yields 850ml, enough for 10)

400ml premium vodka
100ml classic gin
150ml peach liqueur
200ml citrus syrup (from the recipe above)
Whole cranberries, to garnish
Mandarin essential oil, as a final touch

Instructions

For the Cordial: Place the listed ingredients inside a saucepan, heat until it reaches a light boil, agitating to dissolve. After that, turn off the stove allowing it to reach room temperature completely. Pour to a sealable bottle, cap it keeping it chilled, where it will keep for around a month.

Preparing the Premix: Mix all the liquid ingredients in a big jug, let it rest for one hour, then pass it through best through cheesecloth, so it's completely strained.

When ready to serve: Add 85ml of your batch mix into a mixing glass filled with ice, and stir lightly for one minute to cool it down. Filter into a cold coupe glass or equivalent, decorate with a few cranberries and finish by giving it a light spray with the mandarin essence over the drink.

JS
By

Jason Stephens

Elara Vance is a senior web developer with over 8 years of experience in creating user-centric digital experiences and innovative web solutions.

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